Ivy Gourd Leaves Soup with Minced Pork

Ingredients:

Prepare the ingredients for cooking. Take the ivy gourd leaves and their young shoots. Clean them thoroughly.

Set a pot of water to boil. Add the crushed coriander root and minced pork.

Once the pork is cooked thoroughly, add about 1-2 teaspoons of Care Choice seasoning powder (Soup), or adjust the amount according to your taste.

When the water boils, add the ivy gourd leaves, turn off the stove, and serve the soup in a bowl. It’s now ready to be enjoyed.

Prepare the ingredients for cooking. Take the ivy gourd leaves and their young shoots. Clean them thoroughly.

Set a pot of water to boil. Add the crushed coriander root and minced pork.

Once the pork is cooked thoroughly, add about 1-2 teaspoons of Care Choice seasoning powder (Soup), or adjust the amount according to your taste.

When the water boils, add the ivy gourd leaves, turn off the stove, and serve the soup in a bowl. It’s now ready to be enjoyed.